# Comparison of triterpene compounds of four botanical parts from Poria cocos (Schw.) wolf using simultaneous qualitative and quantitative method and metabolomics approach

> Research article (Food Research International, 2019) · cited 50× · AI/ML

**Wikidata**: [openalex:W2910186020](https://www.wikidata.org/wiki/openalex:W2910186020)  
**Source**: https://4ort.xyz/entity/comparison-of-triterpene-compounds-of-four-botanical-parts-from-poria-cocos-schw-wolf-using-simultaneous-qualitative-and
