# Comparison of ELM, RF, and SVM on E-nose and E-tongue to trace the quality status of mandarin (Citrus unshiu Marc.)

> Research article (Journal of Food Engineering, 2015) · cited 87× · AI/ML

**Wikidata**: [openalex:W569095620](https://www.wikidata.org/wiki/openalex:W569095620)  
**Source**: https://4ort.xyz/entity/comparison-of-elm-rf-and-svm-on-e-nose-and-e-tongue-to-trace-the-quality-status-of-mandarin-citrus-unshiu-marc