# Commercial milk discrimination by fat content and animal origin using optical absorption and fluorescence spectroscopy

> Research article (International Dairy Journal, 2021) · cited 18× · AI/ML

**Wikidata**: [openalex:W3193296238](https://www.wikidata.org/wiki/openalex:W3193296238)  
**Source**: https://4ort.xyz/entity/commercial-milk-discrimination-by-fat-content-and-animal-origin-using-optical-absorption-and-fluorescence-spectroscopy
