# Classification of rice based on storage time by using near infrared spectroscopy and chemometric methods

> Research article (Microchemical Journal, 2021) · cited 27× · AI/ML

**Wikidata**: [openalex:W3199187619](https://www.wikidata.org/wiki/openalex:W3199187619)  
**Source**: https://4ort.xyz/entity/classification-of-rice-based-on-storage-time-by-using-near-infrared-spectroscopy-and-chemometric-methods
