# Classification of organic beef freshness using VNIR hyperspectral imaging

> Research article (Meat Science, 2017) · cited 42× · AI/ML

**Wikidata**: [openalex:W2586094630](https://www.wikidata.org/wiki/openalex:W2586094630)  
**Source**: https://4ort.xyz/entity/classification-of-organic-beef-freshness-using-vnir-hyperspectral-imaging