# Classification and quantitation of milk powder by near-infrared spectroscopy and mutual information-based variable selection and partial least squares

> Research article (Spectrochimica Acta Part A Molecular and Biomolecular Spectroscopy, 2017) · cited 54× · AI/ML

**Wikidata**: [openalex:W2744236881](https://www.wikidata.org/wiki/openalex:W2744236881)  
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