# Changes in lipid, fatty acid, α-tocopherol and phytosterol content of New Zealand Undaria pinnatifida with the time and location

> 2012 master's thesis by Sayvisene Boulom at Auckland University of Technology

**Wikidata**: [Q112227642](https://www.wikidata.org/wiki/Q112227642)  
**Source**: https://4ort.xyz/entity/changes-in-lipid-fatty-acid-tocopherol-and-phytosterol-content-of-new-zealand-undaria-pinnatifida-with-the-time-and-location
