# Brasserie Henri Funck
**Wikidata**: [Q104815073](https://www.wikidata.org/wiki/Q104815073)  
**Source**: https://4ort.xyz/entity/brasserie-henri-funck

## Summary
Brasserie Henri Funck is a historic brewery founded in 1864 in Luxembourg, specializing in the production and sale of beer. As a key part of the brewing industry, it operates as a factory and food manufacturer, distinct from bars or brewery buildings, and is recognized in databases like Wikidata and the Environment Ontology.

## Key Facts
- Brasserie Henri Funck is a brewery (business that manufactures and sells beer) founded in **1864** in **Luxembourg**.
- It is classified as a **factory** and **food manufacturer**, with beer as its primary product.
- The brewery is distinct from bars and brewery buildings, focusing on production rather than service.
- It is referenced in knowledge systems such as **Wikidata** and the **Environment Ontology (ENVO_00003885)**.
- The brewery has aliases including **Bierbrauerei Henri Funck** and is documented in **German Wikipedia** and **Wikimedia Commons**.
- Its **Google Knowledge Graph ID** is `/g/11qr6yvky1`.
- The brewery is associated with a **Commons category** and has a **sitelink count of 2**.
- It has been historically documented in contexts like the **Bibliothèque Nationale de France** and **Gran Enciclopèdia Catalana**.
- The term "brewery" is used in multiple languages, including **Danish (bryggeri)**, **Finnish (panimo)**, and **Japanese (ブルワリー)**.
- Breweries, including Brasserie Henri Funck, are classified under **Dewey Decimal codes** such as **647.95, 338.4766342, 338.76633, 663.42, and 338.766342**.
- OpenStreetMap tags related to breweries include **"brewery"** for sales and **"craft=brewery"** for economic production.

## FAQs
**When was Brasserie Henri Funck founded?**
Brasserie Henri Funck was founded in **1864** in Luxembourg, making it a long-standing establishment in the brewing industry.

**What type of business is Brasserie Henri Funck?**
It is a **brewery**, classified as a factory and food manufacturer, specializing in the production and sale of beer.

**How is Brasserie Henri Funck distinct from a bar?**
Unlike bars, which focus on serving beer, Brasserie Henri Funck is primarily engaged in the **manufacture and sale** of beer, operating as a production facility rather than a retail or service establishment.

**In which databases is Brasserie Henri Funck referenced?**
The brewery is documented in **Wikidata**, **Freebase**, and the **Environment Ontology (ENVO_00003885)**, as well as historical references like the **Bibliothèque Nationale de France**.

**What languages use the term for breweries like Brasserie Henri Funck?**
The term "brewery" appears in multiple languages, including **Danish (bryggeri)**, **Finnish (panimo)**, and **Japanese (ブルワリー)**, reflecting its global recognition.

**What are the Dewey Decimal Classification codes for breweries?**
Breweries are classified under codes such as **647.95 (beverage management)**, **338.4766342 (beer industry economics)**, and **663.42 (brewing technology)**.

**What OpenStreetMap tags are associated with breweries?**
OpenStreetMap uses tags like **"brewery"** for sales locations and **"craft=brewery"** to denote economic production facilities.

## Why It Matters
Brasserie Henri Funck holds historical and cultural significance as a **19th-century brewery** in Luxembourg, contributing to the region’s brewing heritage. As part of the broader brewing industry, it plays a role in **economic production**, **job creation**, and **local tradition**. Its documentation in global databases and historical records underscores its enduring relevance in both **industrial and cultural contexts**. Breweries like Henri Funck also contribute to the **food manufacturing sector**, supporting regional economies and preserving artisanal brewing techniques.

## Notable For
- Being one of Luxembourg’s historic breweries, founded in **1864**.
- Operating as a **factory and food manufacturer** within the brewing industry.
- Recognition in **international knowledge systems** (Wikidata, Environment Ontology).
- Documentation in **historical archives** (Bibliothèque Nationale de France, Gran Enciclopèdia Catalana).
- Association with **multilingual brewing terminology** (Danish, Finnish, Japanese).
- Classification under **Dewey Decimal codes** for brewing and beverage economics.
- Presence in **geographic mapping systems** (OpenStreetMap tags for breweries).

## Body
### History and Founding
Brasserie Henri Funck was established in **1864** in Luxembourg, positioning it as a long-standing institution in the European brewing tradition. Its inception aligns with the industrialization of beer production, transitioning from small-scale operations to larger manufacturing facilities.

### Business Classification and Operations
As a **brewery**, Brasserie Henri Funck is categorized as a **factory** and **food manufacturer**, with its core activity being the **production and sale of beer**. Unlike bars or pubs, which prioritize service, the brewery’s operations center on **brewing equipment**, fermentation processes, and distribution. This distinction is critical in industry classifications, separating production facilities from retail or hospitality venues.

### Global and Historical Recognition
The brewery is referenced in multiple **knowledge systems**, including:
- **Wikidata** (sitelink count: 2)
- **Freebase** (historical database)
- **Environment Ontology (ENVO_00003885)** (scientific classification)
- **Bibliothèque Nationale de France** (cultural documentation)
- **Gran Enciclopèdia Catalana** (historical encyclopedia)

These references highlight its role in both **industrial history** and **cultural documentation**, particularly in European contexts.

### Multilingual and Cross-Cultural Context
The term "brewery" associated with Brasserie Henri Funck appears in various languages, reflecting its global relevance:
- **Danish**: *bryggeri*
- **Finnish**: *panimo*
- **Japanese**: *ブルワリー (buruwārī)*

This multilingual presence underscores the universal nature of brewing as an industry and cultural practice.

### Classification Systems
Brasserie Henri Funck, like other breweries, is categorized under specific **Dewey Decimal Classification** codes, which aid in library and academic research:
- **647.95**: Beverage management (including beer production)
- **338.4766342**: Economics of the beer industry
- **338.76633**: Manufacturing economics (brewing sector)
- **663.42**: Brewing technology and processes
- **338.766342**: Economic aspects of beer production

These codes facilitate the organization of knowledge related to breweries in **library systems** and **research databases**.

### Geographic and Economic Mapping
In **OpenStreetMap**, breweries are tagged with specific identifiers to denote their function:
- **"brewery"**: Indicates a location involved in beer sales or production.
- **"craft=brewery"**: Highlights economic production, distinguishing artisanal or small-scale operations from large industrial breweries.

These tags assist in **geographic information systems (GIS)** and urban planning, particularly for mapping industrial and commercial zones.

### Visual and Digital Presence
Brasserie Henri Funck is visually represented in **Wikimedia Commons** under the category **"Brasserie Henri Funck"**, featuring historical advertisements and branding materials. One notable image is an **enamel advertising sign** for *"Bière Henri Funck pur malt et Houblon"* (Henri Funck pure malt and hops beer), reflecting early 20th-century marketing practices.

### Related Entities and Ontologies
The brewery is linked to broader **ontological classifications**, such as the **Environment Ontology (ENVO)**, which categorizes breweries as industrial facilities with environmental impacts (e.g., water usage, waste management). This connection emphasizes the intersection of **brewing, industry, and sustainability**.

### Legacy and Industry Role
As a **19th-century brewery**, Brasserie Henri Funck contributes to Luxembourg’s **industrial heritage**, representing the evolution of brewing from local craft to commercial production. Its longevity underscores the resilience of traditional breweries amid modern industrialization, preserving **regional brewing techniques** and **historical recipes**.

### Comparative Context
Unlike modern **craft breweries**, which often emphasize small-batch experimentation, Brasserie Henri Funck’s 1864 founding places it in the era of **industrial brewing expansion**, where scalability and distribution became key. This historical positioning distinguishes it from contemporary microbreweries while aligning it with other **legacy European breweries** that shaped the industry.