# Arabinoxylans: A new class of food ingredients arising from synergies with biorefining, and illustrating the nature of biorefinery engineering

> Research article (Food and Bioproducts Processing, 2021) · cited 17× · AI/ML

**Wikidata**: [openalex:W4200191623](https://www.wikidata.org/wiki/openalex:W4200191623)  
**Source**: https://4ort.xyz/entity/arabinoxylans-a-new-class-of-food-ingredients-arising-from-synergies-with-biorefining-and-illustrating-the-nature-of-bio