# Applying sensory and instrumental techniques to evaluate the texture of French fries from fast food restaurant

> Research article (Journal of Texture Studies, 2020) · cited 38× · AI/ML

**Wikidata**: [openalex:W3000050578](https://www.wikidata.org/wiki/openalex:W3000050578)  
**Source**: https://4ort.xyz/entity/applying-sensory-and-instrumental-techniques-to-evaluate-the-texture-of-french-fries-from-fast-food-restaurant