# Application of mid-infrared spectroscopy and PLS-Kernel calibration for quick detection of pork in higher value meat mixes

> Research article (Journal of Food Measurement & Characterization, 2016) · cited 15× · AI/ML

**Wikidata**: [openalex:W2519267496](https://www.wikidata.org/wiki/openalex:W2519267496)  
**Source**: https://4ort.xyz/entity/application-of-mid-infrared-spectroscopy-and-pls-kernel-calibration-for-quick-detection-of-pork-in-higher-value-meat-mix