# Analysis of differences in physicochemical properties of different sorghum varieties and their influence on the selection of raw materials for winemaking

> Research article (Food Chemistry X, 2024) · cited 11× · AI/ML

**Wikidata**: [openalex:W4399120770](https://www.wikidata.org/wiki/openalex:W4399120770)  
**Source**: https://4ort.xyz/entity/analysis-of-differences-in-physicochemical-properties-of-different-sorghum-varieties-and-their-influence-on-the-selectio