# A soft discriminant model based on mid-infrared spectra of bovine meat purges to detect economic motivated adulteration by the addition of non-meat ingredients

> Research article (Food Analytical Methods, 2020) · cited 23× · AI/ML

**Wikidata**: [openalex:W3035236923](https://www.wikidata.org/wiki/openalex:W3035236923)  
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