# A Rapid Screening Approach for Authentication of Olive Oil and Classification of Binary Blends of Olive Oils Using Low-Field Nuclear Magnetic Resonance Spectra and Support Vector Machine

> Research article (Food Analytical Methods, 2020) · cited 37× · AI/ML

**Wikidata**: [openalex:W3038239973](https://www.wikidata.org/wiki/openalex:W3038239973)  
**Source**: https://4ort.xyz/entity/a-rapid-screening-approach-for-authentication-of-olive-oil-and-classification-of-binary-blends-of-olive-oils-using-low-f
