# A novel simultaneous quantitative method for differential volatile components in herbs based on combined near-infrared and mid-infrared spectroscopy

> Research article (Food Chemistry, 2022) · cited 19× · AI/ML

**Wikidata**: [openalex:W4311670264](https://www.wikidata.org/wiki/openalex:W4311670264)  
**Source**: https://4ort.xyz/entity/a-novel-simultaneous-quantitative-method-for-differential-volatile-components-in-herbs-based-on-combined-near-infrared-a