# A comparative study for improving prediction of total viable count in beef based on hyperspectral scattering characteristics

> Research article (Journal of Food Engineering, 2015) · cited 38× · AI/ML

**Wikidata**: [openalex:W2036143948](https://www.wikidata.org/wiki/openalex:W2036143948)  
**Source**: https://4ort.xyz/entity/a-comparative-study-for-improving-prediction-of-total-viable-count-in-beef-based-on-hyperspectral-scattering-characteris
