# A coating made from carboxymethyl cellulose derived from commercial nata de coco reduces postharvest changes in ‘Hom Thong’ banana fruit during ambient storage

> Research article (Postharvest Biology and Technology, 2023) · cited 16× · AI/ML

**Wikidata**: [openalex:W4388740997](https://www.wikidata.org/wiki/openalex:W4388740997)  
**Source**: https://4ort.xyz/entity/a-coating-made-from-carboxymethyl-cellulose-derived-from-commercial-nata-de-coco-reduces-postharvest-changes-in-hom-thon